TN Edible Oils

  Paneer is an incredibly versatile ingredient. The number of both sweet and savory dishes you can make with it is endless. We never get bored of it, yet we're always on the lookout for new recipes to keep things exciting. Today, we’ve got one such recipe – Paneer Amritsari Gravy. With soft, melt-in-your-mouth paneer and a rich, spicy gravy, it’s the ultimate comfort food. Let’s dive into the steps and explore this trusted recipe, brought to you by a leading exporter of sunflower oil . Ingredients : Paneer 250 grams cubbed 3 medium sized onions finely chopped Tomatoes finally chopped or puree Ginger ½ inch and Garlic 5 cloves finely chopped or paste Green chilli according to your taste Dried red chilli according to your taste Curd ½ cup Cloves 4 Black pepper corn 5 Cardamom 5 Cinnamon 1 Bay leaf 1 Cumin seeds 1 Coriander powder 2 tablespoons Red chilli powder ½ teaspoon Kashmiri chilli powder 1 teaspoon Jeera powder (roasted) 1 teaspoon Gram flour 2 tablespoon Turmeric powder 1 tea...

Sometimes, cravings for something delicious yet budget-friendly can be challenging, especially for those who are staying away from home. It’s easy to be stuck when we want to eat well on a budget. But don’t worry, we’re bringing you a simple yet delectable dish that not only satisfies your cravings but is also easy on the pocket. And yes, you need not rush to stores for ingredients, we get it done with commonly used ingredients from our home.  So, let’s dive into how to make this easy, flavourful, and affordable dish using sunflower oil, brought to you by the exporter of sunflower oil . You'll be amazed at how a few simple ingredients can come together to create a meal that feels like a comforting, home-cooked delight.  Ingredients Freshly grated coconut ⅗ to ½ cup Urad dal 3 tablespoons Red chilis 8 or according to your taste Oil 2-3 teaspoons A pinch of asafoetida/hing A small piece of tamarind Sal as per taste Method Begin by placing a pan on medium heat. Allow it to get h...