2 Fail-Proof Chicken Recipes for the Modern Homemaker

In today’s day and age, it is quite impossible to satisfy everyone at home. We bring you 3 easy and fail-proof chicken recipes that can bring your whole family to the table willingly!

Popcorn Chicken

Ingredients:

  • 250 grams chicken (boneless)

  • 2 tbsps cornstarch

  • 1 egg white

  • 1 cup bread crumbs

  • Sundew sunflower oil for deep frying

Seasoning

  • ½ tsp Salt

  • ½ tsp onion powder

  • ¾ tsp garlic powder

  • ¼ tsp pepper powder

  • ¾ red chilli powder

  • 1 tsp garam masala

Method:

  • Cut chicken into tiny bite-sized pieces.

  • In a bowl, mix the seasoning and the cornstarch with the chicken

  • In two bowls, keep the egg white and the bread crumbs respectively.

  • Dump every bite-sized piece in the egg and then the bread crumbs and keep them aside until the coating sticks well with the chicken.

  • In a deep wok, heat Sundew sunflower oil on a medium flame.

  • When the oil reaches the right temperature, gently slide the pieces and deep fry them.

  • Do not crowd the pan with many chicken bites at one time. Fry popcorn chicken in batches.

  • Deep fry until the bites turn golden brown.

Serve them hot with ketchup.

About Sundew Sunflower Oil:

Tamil Naadu Edible Oils, is one of the leading refined sunflower oil manufacturers in India that produce premium quality refined oil for cooking. As one of the best sunflower oil manufacturers in Tamil Nadu, TNEO is committed to delivering quality oil that is affordable as well as light in texture.

Dragon Chicken

Ingredients

  • 500 grams boneless chicken breast cut into thin strips

  • Coriander leaves for garnishing

  • Sundew sunflower oil for deep frying

Marination:

  • 2 tsp Dark Soy Sauce

  • 2 tbsp Chilli garlic paste

  • 1 Egg

  • ½ cup All Purpose Flour

  • ¼ cup Corn Flour

  • 1 tbsp Ginger Garlic Paste

  • Salt to taste

  • 1 tsp Pepper

For Sauce:

  • 2 tbsp Sundew sunflower oil

  • 3 Dry Red Chillies

  • 20 tbsp Cashews

  • 1 large Onion sliced thinly

  • 1 large Capsicum sliced thinly

  • 1 tbsp Ginger Garlic Paste

  • 1 tbsp Chilli garlic paste

  • 2 tsp Dark Soy sauce

  • ¼ cup Tomato Ketchup

  • Salt to taste

  • 2 tsp Sugar

Method:

  • Take chicken in a bowl and add all the marination ingredients. Mix well and let it marinate for 15 mins.

  • Heat Sundew sunflower oil in a deep wok.

  • When the oil is hot, drop the chicken gently in the oil and fry until it turns golden.

  • Drain and set aside.

  • Now heat Sundew sunflower oil in a frying pan.

  • Add in dry red chillies and cashews and fry till they turn golden brown.

  • Add in onions and bell peppers and toss well in the oil.

  • Add in ginger garlic paste and saute for a min.

  • Add in red chilli paste, soy sauce, tomato ketchup, salt, sugar and mix well.

  • Wait until the sauce thickens

  • Now add in the fried chicken and toss well in the sauce.

  • Add in chopped coriander mix well.

Serve hot.

About Sundew Sunflower Oil:

The refined oil from TNEO, sunflower oil manufacturers in Chennai is fortified with vitamins and essential fatty acids making it an ideal choice for all age groups. The oil is versatile and enhances the taste of every dish and every cuisine effortlessly. Choose Sundew from TNEO - the best edible oil manufacturers in Tamil Nadu, to make tasty dishes.

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