Impress Your Kids with this Utterly Simple and Delicious Recipe: Garlic Knots

         Did you know that every kid has a snack stomach that extends to the end of the universe? Let's set our guilt aside and be real, even adults can munch snacks at any time. Skip buying oil-loaded snacks from outside and try this yummy recipe to kick away hunger pangs. People of all ages, especially kids love this recipe as it is filling as well as tasty. Learn how to make Garlic Knots!


Ingredients:


for 9 knots


DOUGH


  • 1 ½ cups white bread flour(190 g)

  • 1 teaspoon instant dry yeast

  • 1 teaspoon salt

  • 1 cup warm water(240 mL)

  • 2 teaspoons Sundew Refined Sunflower oil

  • flour, extra for dusting


GARLIC BUTTER


  • 3 tablespoons butter, melted

  • 4 cloves garlic, crushed

  • 1 small handful of fresh coriander, chopped


Method:


  1. First, prepare the dough; Mix the flour, yeast, and salt, and bring it to a semi- doughy texture.

  2. Create a well in the middle of the dough and pour the water. Add 2 teaspoons of Sundew refined sunflower oil into the well and mix.

  3. Knead the mixture for about 7-10 minutes until the dough is springy.

  4. Coat a bowl with Sundew Refined Sunflower oil; Place the dough in the bowl, cover, and leave to rise in a warm place for 1 hour (or until doubled in size).

  5. Once the dough has doubled in size, transfer it to a flat surface. Dust the dough with some tear the dough into 10 separate balls.

  6. Roll the balls into long tubes and fold them over to make a knot. The dough must look like small knotted balls.

  7. Place the knots on a baking tray.

  8. Bake in an oven at 350°F (180°C) for 10 minutes.

  9. Meanwhile, prepare the garlic butter by mixing the butter, garlic, and parsley.

  10. Take the baked knots from the oven and coat them with the butter mixture 

  11. Bake the Garlic Knots for another 5 minutes.

  12. Enjoy soft and tasty Garlic Knots with Ketchup or Salsa Dip!


Tamil Naadu Edible Oils, is one of the leading refined sunflower oil manufacturers that produce premium quality refined oil for cooking. As one of the best cooking oil manufacturers in Tamil Nadu, TNEO is committed to delivering quality oil that is affordable as well as light in texture. The refined oil from TNEO is fortified with vitamins and essential fatty acids making it an ideal choice for all age groups. The oil is versatile and enhances the taste of every dish and every cuisine effortlessly. Choose Sundew from TNEO - the best edible oil manufacturers in Tamil Nadu, to make tasty dishes.
Location: Tamil Nadu, India

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