TN Edible Oils

Paneer is another versatile dish. Bland when eaten raw and versatile when added flavours, paneer is an Indian cottage cheese. Listed at the top of every Indian menu are all three-course meals: appetiser, main course, and dessert. It is not only a dish that is served at home, but it can also be made at home. In this blog, we’ll prepare a perfect paneer kali mirch recipe that goes with roti or chapati, along with sunflower oil manufacturers in Tamil Nadu .   Ingredients: Cubed paneer Kewra or rose water - 1 tsp Medium or large onion - ½ cup chopped Ginger - ½ inch chopped Garlic - medium cloves 3 chopped Green chillies chopped - Acc. to preference Cashew nuts - 10 Javathai/Jaadipathir - 1 or 2 Cloves - 2 Cardamoms -2 Cinnamon - 1 inch Full-fat curd (beaten) - ¼ cup Bay leaf - small size 1 Red chilli powder - Acc. to preference Shahi jeera - ½ tsp Oil Garam masala - ¼ tsp Coriander powder - ¼ tsp Salt as per taste Black pepper - crushed  Water   Instructions Begin with prepa...

Potatoes are versatile ingredients that can be made into an infinite variety of dishes. Even your children, who hate veggies, would not hate potatoes. So here is a simple roasted potato, which will make you drool. It's not normal, it's Greek potato hash, which is roasted in a pan along with thyme, garlic, and oregano, making your dinner delicious and aromatic. Different from regular potatoes, these add a little more flavour to them. Let’s see how to make this along with edible oil manufacturers . Ingredients: Potatoes  Oil for frying Salt Garlic clove minced Oregano Thyme and rosemary Lemon juice Salt and pepper Instructions: In a pan, place the potatoes in the water. As it begins to boil, simmer it for 6 minutes. Remember, the potatoes should not be mushy; they must be soft enough to cut with a knife.  Once simmered, check whether the potatoes are cooked by inserting a knife. If it does come out clean and the potatoes are soft, then it's done. Cut it into cubes or wedges a...